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ZUBI'S Crema Candied Pecans

ZUBI'S Crema Candied Pecans

Crema Candied Pecans

This is one of our favorite go-to snack recipes that has the perfect balance of sweet heat!  

We have our team member, Ricki, to thank for sharing it with us!  Do you have a unique way you use our products?  

Ingredients

  • 3 cups of pecan halves
  • 4 Tbsp ZUBI’S Crema de Jalapeno
  • 4 Tbsp of local honey
  • Approximately 2 tsp Cinnamon (to taste)
  • Approximately 2 tsp of coconut sugar (to taste)

Directions

  1. Preheat oven to 250 degrees.
  2. Meanwhile, in a mixing bowl, combine pecans, ZUBI’S Crema and honey.
  3. Next, add your seasonings and mix well. (TIP: If the liquid to pecan ratio is not to your liking add equal parts of honey and Crema)
  4. Finally, on a foil-lined baking sheet, spread out your sweet and spicy pecan mixture and bake for 60 minutes stirring every 20. 
  5. Remove pecans and move to a sheet of parchment paper to cool. (TIP: If you do not remove your pecans immediately to cool they will start sticking to the foil. If this occurs, no worries, just throw them back in the oven for a few minutes- this will make them easier to remove)
  6. Enjoy!

These pecans go great in our ZUBI'S Sweet harvest salad!  Get the recipe here!

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