-16oz of ZUBI'S Salsa
-7 Roma tomatoes quartered
-1 tsp pink Himalayan salt or to taste
-4tbsp sherry vinegar
-1 cup of olive oil or Grape seed oil
1. In a blender, add salsa, tomato's, salt, and vinegar
2. Blend on high for 1 minute, then slowly incorporate oil while blending.
3. Optional garnish with diced cucumbers, cilantro and a drizzle of extra virgin olive oil